Feast on half board in stylish surroundings, either in our restaurant or in the “fairytale” Hauff-Stüble.
The menu is determined by the healthy regional cuisine and its specialties. We attach great importance to fresh ingredients with high quality.

In the half board menu in the evening you will also find a vegan or vegetarian dish to choose from every day (Monday to Saturday).
For the Sunday menu, please let us know in advance if you would like a vegan/vegetarian menu.
We are happy to cook gluten and/or lactose free for you. Just get in touch with us.